Grain Offerings
1 When any of you present an offering of grain to the Lord, you must first grind it into flour. You must put olive oil and incense on it 2 and bring it to the Aaronite priests. The officiating priest shall take a handful of the flour and oil and all of the incense and burn it on the altar as a token that it has all been offered to the Lord. The odor of this food offering is pleasing to the Lord. 3 The rest of the grain offering belongs to the priests; it is very holy, since it is taken from the food offered to the Lord.
4 If the offering is bread baked in an oven, it must be made without yeast. It may be thick loaves made of flour mixed with olive oil or thin cakes brushed with olive oil.
5 If the offering is bread cooked on a griddle, it is to be made of flour mixed with olive oil but without yeast. 6 Crumble it up and pour the oil on it when you present it as an offering.
7 If the offering is bread cooked in a pan, it is to be made of flour and olive oil. 8 Bring it as an offering to the Lord and present it to the priest, who will take it to the altar. 9 The priest will take part of it as a token that it has all been offered to the Lord, and he will burn it on the altar. The odor of this food offering is pleasing to the Lord. 10 The rest of the offering belongs to the priests; it is very holy, since it is taken from the food offered to the Lord.
11 None of the grain offerings which you present to the Lord may be made with yeast; you must never use yeast or honey in food offered to the Lord. 12 An offering of the first grain that you harvest each year shall be brought to the Lord, but it is not to be burned on the altar. 13 Put salt on every grain offering, because salt represents the covenant between you and God. (You must put salt on all your offerings.) 14 When you bring to the Lord an offering of the first grain harvested, offer roasted grain or ground meal. 15 Add olive oil and put incense on it. 16 The priest will burn that part of the meal and oil that is to serve as a token, and also all the incense, as a food offering to the Lord.
Las ofrendas
1 ”Cuando alguien ofrezca oblación al Señor, su ofrenda será de flor de harina, y sobre ella echará aceite e incienso;
2 la llevará a los sacerdotes, hijos de Aarón, y un sacerdote tomará un puñado de la flor de harina y del aceite, junto con todo el incienso, y lo quemará sobre el altar como memorial. Se trata de una ofrenda encendida, de olor grato para el Señor.
3 La parte restante de la ofrenda será para Aarón y sus hijos. Es una parte santísima de las ofrendas que se queman en honor del Señor.
4 ”Cuando presentes una ofrenda cocida al horno, esta debe ser de tortas de flor de harina sin levadura, amasadas con aceite, y de hojaldras sin levadura untadas con aceite.
5 Pero si presentas una ofrenda de sartén, esta debe ser de flor de harina sin levadura, amasada con aceite;
6 la partirás en pedazos, y sobre ella echarás aceite. Se trata de una ofrenda.
7 ”Si presentas una ofrenda cocida en cazuela, esta debe ser de flor de harina con aceite.
8 La llevarás ante el Señor, es decir, ante el sacerdote, y este la llevará al altar.
9 Allí el sacerdote tomará parte de la ofrenda como su memorial, y lo quemará sobre el altar. Se trata de una ofrenda encendida de olor grato para el Señor.
10 La parte restante de la ofrenda será para Aarón y sus hijos. Esta es una parte santísima de las ofrendas que se queman en honor del Señor.
11 ”No presentarás al Señor ninguna ofrenda con levadura ni con miel. Nada de esto se quemará ante el Señor como ofrenda.
12 Se le podrán presentar como ofrenda de primicias, pero no se elevarán sobre el altar en olor grato.
13 ”Toda ofrenda que presentes la sazonarás con sal. No permitas jamás que en tu ofrenda falte la sal del pacto de tu Dios. Toda ofrenda tuya la ofrecerás con sal.
14 ”Si presentas al Señor una ofrenda de primicias, tostarás las espigas verdes y ofrecerás el grano desmenuzado como ofrenda de tus primicias.
15 Pondrás sobre ella aceite e incienso. Se trata de una ofrenda.
16 El sacerdote hará arder como memorial suyo una parte del grano desmenuzado y del aceite, junto con todo el incienso. Se trata de una ofrenda encendida en honor del Señor.